Girl Eats Greens

lots of healthy thoughts. one teeny tiny kitchen.

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Tag Archives: oil-free

Kale and Quinoa Truffle Cesar Salad

December 5, 2013by GirlEatsGreens 10 Comments

Every now and then I make something I think is going to be boring and simple and just a way for me to save money by packing it for lunch […]

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Welcome to Girl Eats Greens! My little spot on the internet where I share my love for healthy food, restaurants, and my dog. New recipes post on Saturdays, with travel posts on Tuesdays & NYC restaurant reviews on Thursdays, as warranted. I hope you enjoy!

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Soaking up the long weekend with my little loves & a shout out to my big love for catching this morning moment. 💕 #🐶 #👶🏼 #latergram

Love trying new recipes! This sheet-pan tofu and sweet potatoes from @nytcooking was spot-on. Of course, I made a few tweaks (like doubling the sauce amount, because I’m a flavor junky). Such a great weeknight dinner! 😛🍽

It's January and I'm eating ramen 🍜 outside on the balcony. Not because I'm crazy, but because the weather is. #NYC #globalwarming #vegan #vegetarian #eeeeeats

Build your own guac and unlimited sangria?! Don't mind if I do. . . . . . . #vegan #veganfoodshare #sundayfunday #instafood #foodporn #guacamole #vegetarian

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