Successful Smoothie Making 101 {+ a new recipe!}
Happy spring weekend friends! There’s nothing better than a stretch of days that finally feel like a change in seasons, right? Anytime the weather starts getting warmer I’m inspired to […]
Category Archives: The Basics
a place for all things simple. what to do with a certain vegetable or meat substitute. kitchen gadgets (or lack thereof) and how to use them.
My Favorite Vegan & Gluten-free Substitutions
I get asked a lot what exactly I eat while staying vegan. That always catches me by surprise, because it seems pretty simple to me at this point, after adhering to this […]
A New Kitchen Gadget!
I know, I know, a new kitchen gadget doesn’t exactly warrant an entire post itself…but I’m just so darn excited about my new slow cooker that I couldn’t help but […]
Veggie Excitement – CSA Delivery Day
Happy Friday the 13th! If I was superstitious I wouldn’t leave the house today…especially after getting stuck in an elevator for a while at work yesterday. Speaking of work, things […]
Caramelizing Onions
As I’ve mentioned in numerous recipe posts – I’m not a huge fan of onions. Though I recently thought I should try to caramelize some and see if that changed […]
The Thing About Tofu…
As someone who hasn’t really been fond of meat basically as long as I can remember, giving up meat was never a problem for me (fish and cheese, well that’s […]
Love The Leftovers
I have two ways of cooking. The first is not enough. Sometimes I think I’m filling us up with great ruffiage that will last well into breakfast the next day. […]
The Kitchen Ninja
Also known as my secret weapon/best friend. This little gadget allows me to do so much more than I ever thought I could. It purees, it chops, it can even […]
Girl Eats Greens 