Chocolate Raspberry Waffles
If you caught my post on Tuesday, you’ll know that I am a bit up in the air with the new recipes (ie I haven’t been making any up lately due […]
Category Archives: Recipes
things i’ve tried. and succeeded. or failed.
Vegan Hollandaise Sauce
One of my favorite things about summer is all the fresh fruits and veggies at the farmer’s market. A few weeks back I picked up a great bunch of asparagus […]
Raw Kale & Radish Pesto with Zucchini Noodles
One of my favorite things about spring turning into summer is all the deliciousness that continues to show up at my local farmer’s market. While I don’t buy all my […]
Tangy Green Goddess Juice
Now that spring has officially sprung and we’re on our way to summer, I’ve been busting out my juicer a lot more lately. I always love a fresh juice, but […]
Grain Free Coconut Energy Bites
Do you ever have those mornings and/or afternoons when you need a quick bite before hitting the gym, running out the door, or just a little something to hold you […]
Rainbow Salad with Ginger Sesame Dressing
The weather has been so beautiful on the weekends lately that I’ve been spending a ton of time outdoors. And there’s nothing better than putting together a quick meal to […]
Spiced Hazelnut Crusted Tofu {vegan & gluten-free}
There are a lot of things I didn’t take into consideration when I first started up Girl Eats Greens. The sheer amount of time it takes to test recipes, take […]
Successful Smoothie Making 101 {+ a new recipe!}
Happy spring weekend friends! There’s nothing better than a stretch of days that finally feel like a change in seasons, right? Anytime the weather starts getting warmer I’m inspired to […]
Maple Pecan Overnight Oats
What exactly are “overnight oats?” Just what they sound like. Oats. That are made overnight. While you sleep! So if you’re not a morning person, or you’re just a plan ahead […]
Fudgy Chocolate Chip Beet Banana Bread
Do you ever have those moments where you’re standing in front of your fridge thinking “I should really make something with that [fill in the blank] before it goes bad.” […]
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