Tomato Cucumber Melon Salad
Sometimes on hot summer days the idea of firing up the stove or eating anything hot just does not appeal to me. Well, let’s be honest, even if it’s not […]
Sometimes on hot summer days the idea of firing up the stove or eating anything hot just does not appeal to me. Well, let’s be honest, even if it’s not […]
There’s nothing quite like a girls catch-up dinner with no boys allowed. I was craving a curry the other night and some girl time and I convinced Fatman to let […]
For R’s birthday, I took him to Morimoto in Napa for an amazing chef’s tasting menu. But since that wasn’t on his actual birthday, when the day rolled around I […]
Redd Wood is chef Richard Reddington’s more casual Italian restaurant located in Yountville in the Napa Valley. His upscale spot, Redd, is also close by more casual was exactly what […]
Do you ever have those days where the weather is gorgeous, you’re just sitting around and a friend randomly suggests meeting in half an hour for lunch? Well that is […]
As someone who hasn’t really been fond of meat basically as long as I can remember, giving up meat was never a problem for me (fish and cheese, well that’s […]
Seeing as though my first crack at overnight oats was a success, I decided to try and see if I’d get the same result with steel-cut oats. This time around […]
I had heard about this little place tucked into the Oxbow Public Market in Napa through where else? the internet of course. It’s a Venezuelan arepa shop that is not […]
So this has nothing to do with food. BUT if you get out to the Santa Barbara area – or maybe you’re already there. You MUST try this. No joke. […]
I. love. falafel. But I’ve always had such a hard time making falafel that I actually wanted to eat. I could never get them to turn out right – crispy […]