We All Scream For Ice Cream
The most magnificent thing has happened. My favorite (and super close to home) health-food store installed a dairy and soy-free ice cream counter. Now, they’ve generally had a great selection […]
The most magnificent thing has happened. My favorite (and super close to home) health-food store installed a dairy and soy-free ice cream counter. Now, they’ve generally had a great selection […]
There’s a pad thai at one of my favorite vegan restaurants that’s conveniently located very close to home – Candle Cafe West. While I don’t love their version of pad […]
Sometimes on hot summer days the idea of firing up the stove or eating anything hot just does not appeal to me. Well, let’s be honest, even if it’s not […]
For R’s birthday, I took him to Morimoto in Napa for an amazing chef’s tasting menu. But since that wasn’t on his actual birthday, when the day rolled around I […]
Redd Wood is chef Richard Reddington’s more casual Italian restaurant located in Yountville in the Napa Valley. His upscale spot, Redd, is also close by more casual was exactly what […]
Seeing as though my first crack at overnight oats was a success, I decided to try and see if I’d get the same result with steel-cut oats. This time around […]
I. love. falafel. But I’ve always had such a hard time making falafel that I actually wanted to eat. I could never get them to turn out right – crispy […]
My first dinner out in Napa was the perfect taste of what the valley had to offer. Bistro Don Giovanni – if the name isn’t completely obvious – is a low-key […]
I am not a morning person. I never have been. It’s not that I can’t wake up on time (although I am a HUGE fan of the snooze) I’m a […]
I know, I know. This is a mostly-vegan blog and yet I’m posting about a place called The Lobster? Frankly, yes. Let’s be honest – there’s only one other person […]